Author: admin
Website: http://matchingtop.com/?p=1167
Ingredients
Pancake
1 1/2 cups all-purpose flour
1 1/2 cups milk
6 large eggs
1 tablespoon sugar
1 teaspoon salt
1/2 cup (1 stick) butter
Apple Filling
2 large Golden Delicious or Granny Smith Apples, peeled and sliced
2 tablespoons butter
1/4 cup light or dark brown sugar
Whipped cream for serving (optional)
Preparation
To make pancake: In a bowl, whisk together flour, milk, eggs, sugar and salt until no lumps remain. Let stand for 30 minutes. (You can mix batter the night before, cover and refrigerate. Remove from refrigerator when you begin preheating oven.)
Preheat oven to 450°F. While oven preheats, place a large slope-sided baking pan or ovenproof skillet into oven and add butter. When butter is melted, remove from oven.
Pour pancake mixture into heated pan and return to oven. Bake pancake for 15 to 20 minutes, until edges are puffed high and golden.
To make apple filling: While pancake bakes, in medium skillet, saut? apples in butter until tender, 5 to 10 minutes. Add…
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