Many people wonder when they buy a pineapple how to cut it. Sometimes it will just sit on the kitchen counter while they are wondering what to do with it now that they have it. Some people wait so long that it goes bad right on the counter, and then they are left still wondering how to cut up a pineapple so they can benefit from fresh pineapple in their dishes. Well, I just follow the directions that come with the pineapple and it is very easy. But what happens if the pineapple doesn’t come with the little tag with the directions? Well, you just come here because I am going to tell you how to do it.

First off when choosing a pineapple, make sure it isn’t too orange-yellow in color, you want one that is more green than orangy-yellow because that means that it may have already gone bad if you buy it when it is too ripe. Costco is a good place to go when you want one that is just right in ripeness. Ok the directions so you can quit staring at it sitting on the counter:

1. Twist… (Read the rest of this article at the following article source link for the full story)

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Some people think this sounds very strange. Well, it isn’t. It is very tasty when you add sweet plus a little tart and add heat to it. When you add these things together… you get Broiled Grapefruit, and it is yummy for breakfast! I got it out of my Williams and Sonoma Breakfast and Brunch cookbook and I make it so often, I have that recipe memorized, that is how good it is.

Broiled Grapefruit

2 ruby red grapefruit
1/2 cup brown sugar
1 tsp cinnamon
4 Tbsp butter

Cut the grapefruit in half and then cut around the segments so they will spoon out easily. Melt butter and add the brown sugar and cinnamon to make somewhat of a paste. Put grapefruit halves in baking dish and top each with equal amounts of brown sugar mixture, spread it all over the top of grapefruit. Broil 4 inches from element for about 2-3 minutes or until brown sugar is bubbly and grapefruit is hot.

Notes:
- You can use other types of grapefruit, I just prefer ruby red grapefruit.
- You can adjust the recipe to make… (Read the rest of this article at the following article source link for the full story)

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If you like martinis then read on and learn about both the history of the martini and about a tasty, cool cocktail called the Lemon Drop Martini.

History of the Martini

The martini is a cocktail made with gin or vodka and dry white vermouth, and is considered by many to be…

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Software for meal planning fits right in with the discussions being had over nutrition and diet today. Not only are these topics hot on the list of things to work for in overall fitness, they seem to have a direct relation to the way we age and the way exercise…

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http://www.articlesbase.com/food-and-beverage-articles/softw…