Author: sarasinnard
Website: http://mothersrecipebox.wordpress.com/2009/06/03/mediterrane…

Mediterranean Skillet Gratin

I fixed this for Mark and our friend Julie for the first time Sunday night. The original idea was to do a mediterranean vegetable mix in the crock pot while we rode horses. Plans changed because it got too late to ride. So, I had to quick improvise, and made a skillet gratin out of the deal.

 

 

 

 

 Ingredients

• 3 tbs olive oil
• 1/2 red onion
• 1 tbs chopped garlic
• 1 tbs balsamic vinegar
• 3 cups of vegetables cut into bite-size pieces (I used: asparagus, green pepper, artichoke hearts, and shredded carrots)
• 1 can fire roasted diced tomatoes (drained, reserve the liquid)
• 1/2 cup feta cheese
• 1 c shredded Asiago, Parmesan, or other hard cheese
• 1/3 c bread crumbs
• 1/4 c herbs (you pick: basil, oregano, thyme, rosemary)
• Salt and pepper to taste

Directions

1. In a large, oven-proof skillet, saute the garlic and onion in olive oil until the onion is transparent.
2. Add vinegar, cook to reduce about 30 seconds.
3. Layer salt and pepper to taste as you go.
4. Stir…

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The fight is on! Now is your chance to make your voice heard in this weeks Foodie Fight. It is Battle Melon/Red Pepper Flake and I am a participant with my Honey Cantaloupe Sorbet with Dark Chocolate Pepper Ganache. There is some fierce competition with the other chefs in the battle. Just go to Foodie Fights and pick your favorite! Hopefully my loyal Cre8tive readers will pick mine (hint hint) but do go and read all of the entries and then make an honest decision about who should really win. Hoping it is me, but those are some tough dishes to beat! Go check them out! Or, if you have already decided, then you can vote here!

Who won battle Melon and Red Pepper Flake?(survey)

Good Luck to all the participants in this battle! You can vote until June 3, 2009 by 6 pm EST.

Come visit the Cre8tive Kitchen store for all your kitchen needs, just click here

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