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Recipes & Cooking Tips14 Sep 2009 09:02 am

Author: Shad0w
Website: http://www.recipeslib.com/cook-books/cook-book-a/56531-fondu…

Fondue Indienne

Serving Size : 1

see link below to read full recipe: “Fondue Indienne

For more information click the following article source link for the full story:
http://www.recipeslib.com/cook-books/cook-book-a/56531-fondu…

Recipes & Cooking Tips14 Sep 2009 09:01 am

Author: Mark
Website: http://www.blogger.com/profile/05724027246990759522

Continuing on with my efforts to make healthy recipes, this last wednesday, I made a white chili. It was very interesting to look at. Instead of the dark meat, and the deep brown broth, it was very light. A unique twist.

The combination of the leaner meat, the fresh vegetables, and not using anything canned, pre-prepared, or with preservatives, make this a very healthy alternative.

Dutch Oven White Chili

12″ dutch oven
16-20 coals below

  • 1 lb dry black eyed peas

  • 1 lb ground turkey
  • 1 large onion
  • 2 cloves garlic

  • 4-6 cups water
  • 2 sweet peppers, one green, one red, diced
  • 1 large tomato, diced
  • 1 jalapeňo, diced
  • 4-5 green onion, diced
  • fresh cilantro, chopped
  • Salt and pepper to taste (in keeping with the white chili theme, I used white pepper)
  • Juice of 1-2 lemons, to taste (you could even sprinkle the zest when you’re serving)

  • 1/2 cup corn masa

I actually started out on Tuesday night, by pouring all of the peas (they’re beans, really) into a bowl with a lot of water. The water will be absorbed by the… (Read the rest of this article at the following article source link for the full story)

For more information click the following article source link for the full story:
http://marksblackpot.blogspot.com/2009/09/healthy-dutch-oven…

Cooking Videos14 Sep 2009 09:01 am

Author: Savory Tv
Website: http://www.savory.tv/2009/09/13/salmon-pasta-recipe/

© www.fallflavours.ca

© www.fallflavours.ca

He’s a well known celebrity chef in Canada, but for those in the US and elsewhere who aren’t familiar, we’d like to introduce you to this James Beard award winning culinary gem.  Michael Smith attended the Culinary Institute of America in NYC, worked for several restaurants both abroad and in NY, and is currently stars in Food Network Canada’s tv shows “Chef at Home” and “Chef at Large”.  He also is a cookbook author, and you will also see him soon in a future Iron Chef  episode.

Chef Michael currently lives in Prince Edward Island, (P.E.I.), a beautiful Province and Island in northeast Canada, close to Nova Scotia and New Brunswick. He was recently named the PEI’s ‘Food Ambassador’ and will be a star of the PEI’s Fall Flavours food festival from September 25 – October 4, 2009.  Fall Flavors features over 150 culinary events, including delicious tasting workshops, ale and wine tastings, and interactive education including how to catch lobsters or…

(Read the rest of this article at the following article source link for the full story)

For more information click the following article source link for the full story:
http://www.savory.tv/2009/09/13/salmon-pasta-recipe/

Food & Beverage14 Sep 2009 09:01 am

Is it possible to lose weight fat through an extreme fat loss diet? It is, but only if you know the right steps to take. No one wants to weight forever to lose weight. That is why so many people will seek a method of weight loss that delivers quick and immediate results.

For more information click the following article source link for the full story:
http://www.articlesbase.com/food-and-beverage-articles/extre…

Food & Beverage14 Sep 2009 09:01 am

How to Find a Good Fat Loss Diet In our quest for information that will help us reduce weight, feel and look healthy or ultimately get rid of all that stomach fat, we come across a good deal of information and resources, especially as we search the internet. It’s astounding to see how much information is available.

For more information click the following article source link for the full story:
http://www.articlesbase.com/food-and-beverage-articles/does-…

Food & Beverage14 Sep 2009 09:01 am

Quick, name a fat loss diet. Low carb diet, glycemic index diet, high protein diet, zone diet, no carb diet– all of these going under the term ‘fat loss diet.’ I think the issue with most of the dieting information today is that is doesn’t focus on the essentials of proper dieting. There’s a reason why fad diets come and go. Don’t let your fat loss diet be one of these fads.

For more information click the following article source link for the full story:
http://www.articlesbase.com/food-and-beverage-articles/fat-l…

Food & Beverage14 Sep 2009 09:00 am

Fat loss diet pills have become a staple of the average household today. This is so, as the problems associated with weight gain and obesity multiple. The ubiquitous Internet makes it even easier for the unsuspecting to get seriously burned!

For more information click the following article source link for the full story:
http://www.articlesbase.com/food-and-beverage-articles/fat-l…

Food & Beverage14 Sep 2009 09:00 am

As far as an accelerated fat loss diet, I recommend some of the calorie shifting diets out there right now. One of them in particular is getting rave reviews from people and I’ll discuss the main points below.

For more information click the following article source link for the full story:
http://www.articlesbase.com/food-and-beverage-articles/accel…

Food & Beverage14 Sep 2009 09:00 am

An accelerated fat loss diet that works is going to take advantage of the new, improved calorie shifting diets out there. There’s on in particular that I’ll discuss below, which people are talking about all over the world with drastic results. We’ll see why it’s working.

For more information click the following article source link for the full story:
http://www.articlesbase.com/food-and-beverage-articles/accel…

Food & Beverage14 Sep 2009 09:00 am

Never fear, a simple fat loss diet is here! You can’t help but see tons and tons of fat loss diets on TV that promise results if you pay $1.1 million a month for counseling and weigh-ins. It would be better to move to a foreign country and live off the land! It would be much cheaper and you wouldn’t have to go to those annoying weigh-ins!

For more information click the following article source link for the full story:
http://www.articlesbase.com/food-and-beverage-articles/fat-l…

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