Author: Mark
Website: http://www.blogger.com/profile/05724027246990759522
My good friend Andy sent me this report (at my request) on his participation in the Salt Lake City Weekly Dutch Oven Cookoff. Enjoy the reading, and the recipe!
2009 City Weekly Dutch Oven Cook Off
I’d like to thank Mark for the privilege of being able to post my experiences on the Black Pot!
Let me begin by saying that I am somewhere between a novice and an intermediate Dutch Oven chef. Yes, I at least consider myself a chef. I suppose an introduction would be a good start- I’m Andy Johnson, born and raised near the Salt Lake, UT area, and I’ve never traveled farther east than Denver, south as Tijuana, north as Seattle, and west as Orange County. No, I’m not sheltered, I just haven’t been to see the world yet. With this said, you can probably guess that I like life in the West. Something about the clean mountain air, crystal clear water and blue skies keeps me here. So Dutch Oven cooking came natural to me, as I can use it from my patio to the mountain top.
I entered the City Weekly… (Read the rest of this article at the following article source link for the full story)
For more information click the following article source link for the full story:
http://marksblackpot.blogspot.com/2009/09/dutch-oven-cookoff…