Author: Shad0w
Website: http://www.recipeslib.com/desserts/cookie-recipes/63436-mars…

Marshmallow Bars

Serving Size : 36
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see link below to read full recipe: “Marshmallow Bars“

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Author: Shad0w
Website: http://www.recipeslib.com/desserts/cookie-recipes/63435-oatm…

Oatmeal Raisin Cookies2

Serving Size : 4
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see link below to read full recipe: “Oatmeal Raisin Cookies2“

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Author: Savory Tv
Website: http://www.savory.tv/2009/10/31/pumpkin-soup-recipe/

This beautiful and simple pumpkin soup features a hint of cardamom, and the end result has the delightful appearance of a cup of cappuccino.   This chef recipe video is brought to us from our friends at Gourmandia, and features French Chef Franck Salein and a translator.  Chef Franck is from Les Sources de Caudalie, a gorgeous four star hotel, vino-therapy spa (hot springs infused with grape vine minerals!), and a gourmet restaurant located in the Bordeaux region of France.

Read on for the video and the recipe :

* 1.1 lbs. pumpkin
* 3.5 oz. onions
* 1 garlic clove
* 2 tbsp. olive oil
* Thyme and bay leaf
* 2 tbsp. chicken or poultry stock
* A few cardamom seeds
* 0.53 oz. powdered skim milk (or you may use regular skim milk, omitting the water in the directions)
* Salt, pepper
1. Peel and cut the onion and pumpkin. Brown the onion with olive oil. Add garlic, thyme, laurel and cardamom. Then, add the pumpkin.
2. Add the chicken stock and let it cook for 20 minutes. Once…

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For more information click the following article source link for the full story:
http://www.savory.tv/2009/10/31/pumpkin-soup-recipe/

Author: Savory Tv
Website: http://www.savory.tv/2009/10/31/how-to-cut-a-pomegranate/

One of the wonderful reasons to celebrate Autumn and early Winter is because of the arrival of pomegranates into our stores and markets.  Grown throughout the world, in the US our pomegranates typically come from California and Arizona, and are in season from October through January.

The tangy and sweet culinary gem is the basis for so many delicious Fall recipes, but cutting open the fruit the wrong way can cause your kitchen to look like a gory crime scene!  Before we were in the know regarding the proper way to cut open a pomegranate, we had several frustrating episodes of splattered staining ruby red seed juices throughout our walls and kitchen appliances.   Today we are thrilled to share this video featuring Chef Akasha from Akasha Restaurant in Culver City, CA, demonstrating the correct way to cut and disassemble a pomegranate.

Key tips from the video:

• Using a sharp chefs knife, cut of the crown about a half inch from the top.
• Slice the sections through the white…

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For more information click the following article source link for the full story:
http://www.savory.tv/2009/10/31/how-to-cut-a-pomegranate/

Visiting a destination as exotic and exciting as Egypt is an opportunity to experience not only the wonderful landscape and history, but also to immerse yourself in the culture. One of the most satisfying ways to do this is to open your mind and appetite to the exotic cuisine the…

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http://www.articlesbase.com/food-and-beverage-articles/a-foo…

Author: Shad0w
Website: http://www.recipeslib.com/soups/63434-garbanzo-bean.html

Garbanzo Bean

Serving Size : 0
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see link below to read full recipe: “Garbanzo Bean“

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Author: Shad0w
Website: http://www.recipeslib.com/apperitizers/63433-mushroom-spread…

Mushroom Spread With Lemon And Thyme

Serving Size : 10
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see link below to read full recipe: “Mushroom Spread With Lemon And Thyme“

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Author: Shad0w
Website: http://www.recipeslib.com/ethnic/chinese-recipes/63432-chine…

Chinese Pizza

Serving Size : 1
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see link below to read full recipe: “Chinese Pizza“

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Author: Shad0w
Website: http://www.recipeslib.com/apperitizers/63431-fantastic-feta-…

Fantastic Feta Dip

Serving Size : 10
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see link below to read full recipe: “Fantastic Feta Dip“

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Author: Shad0w
Website: http://www.recipeslib.com/ethnic/alaska-recipes/63430-poache…

Poached Alaska Halibut With Shrimp Sauce

Serving Size : 2
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see link below to read full recipe: “Poached Alaska Halibut With Shrimp Sauce“

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http://www.recipeslib.com/ethnic/alaska-recipes/63430-poache…