Author: Mark
Website: http://www.blogger.com/profile/05724027246990759522
And we have the video to prove it!
Remember when I said that cooking is less of a recipe and more of a process? That it’s more than just a list of ingredients? True that. And, at the same time, not so much. I will elaborate in a minute. Bear with me.
Last night was our ward (A Mormon church congregation) annual chili cookoff. About fifteen or twenty or so of us all presented our best chilis. There were judges, and many others that just came to have some great food and fun with friends. It’s been one of our best attended ward activities, almost as much as the Christmas party.
So, like I said, I made the white chili. I was very meticulous about the process. I stepped through things one bit at a time, and did everything just right. And, honestly, I think it was the best chili I’d ever made.
Brendon, on the other hand, pretty much ignored process. He soaked his beans a while, and he browned the meat before hand, but other than that, he just pretty much added his ingredients as… (Read the rest of this article at the following article source link for the full story)
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