Author: SECOND HELPINGS
Website: http://www.blogger.com/profile/18246956208318383319
Ingredients:
Dough,
1 cup and 1 tablespoon water
¼ cup extra virgin olive oil
½ tablespoon salt
3 cups flour
1 teaspoon Spanish pimentón
½ tablespoon yeast
Stuffing,
1 chopped green pepper
1 chopped onion
2 cloves of chopped garlic
1 chopped Spanish chorizo
3 slices of ham
1 tomato
1 roasted chopped red pepper
1 teaspoon parsley
1 teaspoon freshly ground black pepper
1 teaspoon Spanish pimentón
3 tablespoons extra virgin olive oil
Salt to taste
To brush the Empanada,
1 beaten egg
First we will prepare the dough. I will use my bread machine to make the Empanada dough, but, of course, you can knead your dough by hand. I will use the machine because it is very convenient. You can use a stand mixer as well.
With the bread machine, we will put…
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